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About
L'imprev'
Welcome to L'imprev', a culinary gem nestled in the heart of Nîmes, France, at 10 Rue Littre. This charming restaurant combines flavor and atmosphere to create a dining experience that leaves a lasting impression. Whether you are a local foodie or a traveler exploring the picturesque streets of Nîmes, L'imprev' has something exceptional to offer.
As I step into the inviting courtyard, I'm immediately struck by the unique ambiance that sets the stage for an unforgettable meal. With a reputation for its exquisite dishes, L'imprev' delights customers with a diverse menu crafted from fresh, local ingredients. Diners rave about the savory snail stew and the beef tartare, the latter being heralded as the best by seasoned food enthusiasts. There’s a certain charm in the way L'imprev' presents its food, where each dish feels like a story waiting to be savored.
An array of delights awaits—from the delicate pan-fried cuttlefish and shrimp to the rich roasted duck breast, each plate is a testament to the chef's skill. One customer shared their experience of enjoying a perfectly cooked lamb shank, rich and succulent, a dish that resonates with both comfort and sophistication. The atmosphere, enhanced by friendly staff and the allure of being surrounded by locals, creates a perfect setting for any meal.
However, it is important to note that the service at L'imprev' displays a distinctive character. While some diners appreciated the casual indifference of the staff as an added layer of entertainment, others felt it might detract from their experience. It seems the service philosophy here walks a tightrope, blending unique charm with the expectations of a formal dining experience. Yet, the quality of the food consistently shines through, leaving guests enamored with their choices.
If you’re looking for a memorable evening filled with delightful flavors and a touch of authenticity, L'imprev' promises to serve up just that. With exquisite dishes and an inviting atmosphere, it’s clear that this restaurant holds a special spot in the hearts of both tourists and locals alike. For those visiting Nîmes, a stop at L'imprev' could be the highlight of your culinary journey.
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“ Started with a very warm welcome. Among the starters was a choice of 2 chilled soups, both of which were delicious and refreshing. Our mains of lamb shank and tuna were perfectly cooked. The lamb, in particular, was beautifully rich and succulent. We ate in the courtyard at the rear of the restaurant, which gave the restaurant a very relaxing atmosphere. Well worth the visit. ”
“ Good quality for affordable price at noon!,it is located in a quiet plaza but eating in the terrasse was not such a good idea since there are many flies! Consider this during hot weather.. I ordered fish with tomatoes and safran based sauce ! ”
“ Discovery of the year! Gorgeous cookery in quite affordable prices. Even top London restaurants don’t offer this quality. Visit without hesitation! ”
“ Super delicious food, amazing atmosphere, friendly staff, I highly recommend this place ”
“ Good food but the waiters were slightly indifferent towards the customers. Fortunately this added to the entertainment but others could be offended by this. I went for the snail stew entree which was delicious. The risotto with scallops and chorizo was good but the rice was overcooked. ”
“ We had a superb evening meal here. There wasn't anything to fault. The food was really good. I loved the beef tartare, best I have tasted. Polite service. We were seated in a courtyard area, nice sheltered spot. It is rare that I would give such a good review, but this place deserves it on this occasion. Is quite expensive by French standards. ”
“ Generous portion of lamb, tasty food, friendly service, but I felt it could have used a little more flavor. Extra star for how the staff enjoyed having my dog on the patio and brought her water and petted her. ”
“ I think the one of the best restaurants on whole trip in France ???????? from Paris to Nice and to Provence area. I like this restaurant open 19-00 but was opened even before and without problems very nice lady letted us inside before. We as poor hungry and tired tourists highly appreciate this gesture:) Food was impeccable! Really amazing! We had for starter Pan fried cuttlefish and shrimps. The best really! And for mains 1)roasted duck breast filet with potato’s and veggi confit 2) veal entrecôte with tapenade. Dessert we took to share hot smoothy chocolate cake We were alone till 20-00 and after came lots of local French people it is sign :) - we were in really good place!!! I cannot say enough about food and people who works there! Thank you so much for such memorable experience at your restaurant!!!! I will recommend all who I know to go to your restaurant! ”